Wa-Japan: Exploring the Essence of Japan

What is Okaki, Senbei, Arare?: Japanese Rice Crackers!

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in Japanese Food
Delicious, Historic, and Surprisingly Healthy World of Japanese Rice Crackers! Take a bite, and you’re met with a satisfying crunch and a fragrant aroma.These are traditional Japanese snacks, often enjoyed with freshly brewed green tea.We’re talking about okaki, senbei, and arare. More than just simple snacks, they are like a mirror reflecting Japan’s rich food…
Onigiri: A Timeless Story of Love and Rice Balls

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in Japanese Food
Onigiri, Japan’s Comforting Soul Food When you hear the word “onigiri,” what comes to mind?Perhaps it’s fluffy, warm rice, crisp nori seaweed, and a delightful hidden filling.More than just a food item, onigiri symbolizes Japanese food culture and, for many Japanese, it’s a “soul food” that deeply resonates.As one person eloquently put it, “Onigiri is…
Rediscovering the Allure of Rice: Japan’s Soul Food

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in Japanese Food
The Secret Behind Japan’s Delicious Rice Rice is an indispensable part of the Japanese dining table.From a perfectly prepared bowl served in an orthodox Japanese restaurant to the simple convenience store onigiri (rice ball) or a hearty gyudon (beef bowl), Japanese rice has earned a reputation for deliciousness both domestically and internationally.Why is this familiar…

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Takeshi.K

A creator sharing the beauty of Japan with the world. I run a design firm and SHIBUMIWORKS, an apparel brand featuring Japanese traditional patterns and kanji. This blog explores Japanese culture, food, history, and travel.

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