Author: wa-japan.org

What Are Japanese Onsen (Hot Springs)? Culture and Healing Traditions Explained

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in Culture and Traditions, Japan Tourism
There is perhaps no country where hot springs (onsen) are as deeply loved by the people as Japan. The abundant onsen produced by the volcanic archipelago not only provide warm baths but are also an indispensable element for relaxation of mind and body, health promotion, and experiencing Japanese culture.The scent of sulfur, the natural scenery…
How to Travel in Japan with Grace and Respect: Essential Cultural Etiquette

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in Culture and Traditions, Japan Tourism
Unspoken Rules Foreigners Should Know Japan’s beautiful landscapes, rich history, and unique culture captivate travelers from all over the world.However, to deeply understand and truly enjoy its fascinating culture, it’s essential to go beyond superficial sightseeing and understand the unspoken rules and etiquette rooted in Japanese society. While Japan is generally tolerant and kind to…
How Do You Travel Directly from Kansai Airport to Osaka Station?

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in Japan Tourism
Direct from Kansai Airport to Osaka Station! The Complete Guide to the Limited Express “Haruka” Welcome to Kansai!For those of you who have arrived at Kansai International Airport, have you already decided how to get to Osaka? In this blog, we will provide a detailed introduction to the JR Limited Express “Haruka,” a comfortable and…
Why Do Some Japanese Wear Split-Toe Footwear? From Samurai Origins to Modern Fashion

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in Culture and Traditions
Unveiling the Mystery: Tabi, Japan’s Ingenious Footwear Ever seen a shoe with a split toe and wondered about its story?In Japan, this unique design isn’t just a quirky fashion statement; it’s a centuries-old tradition embodied in two fascinating types of footwear: tabi and jika-tabi.While tabi might evoke images of formal tea ceremonies and elegant kimonos,…
Why Are Raw Eggs Safe and Delicious in Japan? Understanding Food Safety

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in Japanese Food
Eating raw eggs as they are!? For many, this might be an act they hesitate to do, associating it with the risk of food poisoning, especially Salmonella infection.However, in Japan, raw eggs are deeply rooted as part of everyday food culture, and many people safely enjoy their taste.Why exactly can Japanese eggs be eaten raw?…
What Is Real Wasabi? Unlocking the Secrets of Japan’s Prized Condiment

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in Japanese Food
Ever had that little dollop of bright green paste next to your sushi? You probably know it as wasabi, and it’s likely given you a surprising, nose-tingling kick.But what if I told you that what most of us experience as “wasabi” is often a clever imposter, and the real deal is a fascinating plant with…
What Is an Izakaya? Exploring Japan’s Unique Pub (Bar) Culture

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in Culture and Traditions
A Look at Food Culture and Communication Have you ever heard the word “IZAKAYA”?Far more complex than simply calling it a Japanese pub or bar, an Izakaya is a unique space deeply rooted in Japanese food culture and people’s daily lives.In this article, we will thoroughly explore the charm of Izakaya, from the basic question…
Why Is Natto Considered a Superfood in Japan? Health Benefits Explained

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in Health and Wellness, Japanese Food
In Japan, where longevity and low obesity rates are a celebrated norm, the dietary habits are often spotlighted.Alongside staples like fish and a rainbow of vegetables, there’s a humble yet powerful food that plays a significant role in Japanese health: Natto.This fermented soybean dish, with its distinctive aroma and sticky texture, is consumed in copious…
What Secrets Does the Japanese Diet Hold for Beauty and Health?

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in Health and Wellness
Why are Japanese Women so Slim? Have you ever wondered why Japanese women often seem to maintain a slim figure?It’s a question many people ask, and while genetics might play a small role, the real secret lies in the Japanese diet.Let’s dive into the fascinating world of Japanese food culture and discover the secrets of beauty…
Where Can You Find the Best Shoyu Ramen in Osaka? (A Traveler’s Guide)

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in Japanese Food
I live in Osaka and eat Shoyu Ramen almost every day.Among the many great options, I’d like to introduce ramen shops that have high Google ratings and are welcoming to foreign visitors. Focus on Shoyu Ramen This time, I’ll be focusing on shoyu (soy sauce) ramen.I’ll introduce a range of shops across Osaka that specialize…

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Takeshi.K

A creator sharing the beauty of Japan with the world. I run a design firm and SHIBUMIWORKS, an apparel brand featuring Japanese traditional patterns and kanji. This blog explores Japanese culture, food, history, and travel.

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